tag:blogger.com,1999:blog-5008398286838545422.post8833905076443995094..comments2023-08-26T14:46:56.090+08:00Comments on Baking on Cloud 9: Vanilla beans macarons with lemon curdquizzinehttp://www.blogger.com/profile/06149733110076205575noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5008398286838545422.post-35360091510163367112012-09-04T10:13:27.371+08:002012-09-04T10:13:27.371+08:00ha ..really ? thanks for the note. I have already ...ha ..really ? thanks for the note. I have already distributed them kekeke...Wanna try swiss meringue nextSimonnehttps://www.blogger.com/profile/11194702090618860794noreply@blogger.comtag:blogger.com,1999:blog-5008398286838545422.post-88542677076542033692012-09-02T23:11:32.151+08:002012-09-02T23:11:32.151+08:00Hi Simone,
Indeed the lemon curd is pretty straig...Hi Simone, <br />Indeed the lemon curd is pretty straight-forward. A word of caution if you are spreading them on macarons, they have to be eaten almost immediately, otherwise the macarons will turn soggy. quizzinehttps://www.blogger.com/profile/06149733110076205575noreply@blogger.comtag:blogger.com,1999:blog-5008398286838545422.post-47140450837700565542012-08-30T22:02:20.996+08:002012-08-30T22:02:20.996+08:00Your lemon curd sound simple to make.. I m gonna m...Your lemon curd sound simple to make.. I m gonna make this for my next macaron ... These cookies are so temperamental ...Simonnehttps://www.blogger.com/profile/11194702090618860794noreply@blogger.comtag:blogger.com,1999:blog-5008398286838545422.post-47216675479300742352012-04-10T00:27:49.442+08:002012-04-10T00:27:49.442+08:00Hi Janine,
Wished I had found Brave Tart earlier,...Hi Janine, <br />Wished I had found Brave Tart earlier,would have saved tons of egg whites! My curd is 'extra' sour and I love it actually :))quizzinehttps://www.blogger.com/profile/06149733110076205575noreply@blogger.comtag:blogger.com,1999:blog-5008398286838545422.post-80740751736554313502012-04-09T16:30:43.314+08:002012-04-09T16:30:43.314+08:00I also used Braveetart's commandments and foun...I also used Braveetart's commandments and found them useful! And I love seeing those vanilla flecks in your curd - I can just imagine how delicious it tastes!Janinehttps://www.blogger.com/profile/08468008353213688833noreply@blogger.com