Wednesday, January 14, 2009

Pineapple tarts


The equation of pineapple tarts: -

+ 2 hours of grating

=

+ 2 hours of cooking pineapple pulps

=

+

+ plain flour + HK flour + custard powder + salt

+ 5 1/2 hours of dough playing + baking
=

20 big pineapple tarts + 167 small pineapple tarts
=
Yummy + Satisfaction!


Another round of baking frenzy this weekend to finish the remaining pineapple filling and dough, and trying out some other new year goodies recipes. Stay tuned!

7 comments:

Passionate About Baking said...

Hi quizzine,
I can see the hard work, the toll & sweat of making the tarts. But after baking & eating, the satisfaction is there isn't it? ;) Pop some over please? :) Thank you!

quizzine said...

Hi PAB,
Where do you stay? I deliver some to u & do a barter trade on your new year goodies, how about that?
Cheers,

Bits of Life 'n' Taste said...

Hi, this is lovely... I love your description...

Carrie said...

hi Quizzine,

Is it possible for u to post the whole recipe?? thank you very muchies!


Cheerios

quizzine said...

Hi Bits of Life n Taste, thanks. Think your blog pixs are fantastic!

Hi Carrie, ok i'll post the whole recipe this weekend.

Passionate About Baking said...

Hi quizzine,
A barter trade sounds good! But I don't have much to offer leh. :p Heehee...Nevermind, I'm sure you can find something in my kitchen cabinet! I live in the NE area! Thanks!

Carrie said...

hi quizzine,

thank you for posting the recipe! I will try and bake it next year! Hehe!

Cheerios